While the EU is an important source of quality fruit and vegetables, the import from third countries has been increasing for the past 7 year
EU projects
CURRENT EU PROJECTS
At the moment AREFLH is a partner in the following projects
- Waste4Soil : on developping technological and methodological solutions for recycling food processing residues from the food industry into local, bio-based circular soil improvers (2023-2027)
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LivingSoiLL : "healthy Soil to Permanent Crops Living Labs", the project focuses on: vinyards, olives, chestnuts, hazelnuts and apples. (2024-2028)
FINISHED EU PROJECTS
- Novasoil : Innovative Business models for soil health (2020-2025)
- Low in Food (2020-2025): co-designing low-waste value chains by supporting the demonstration of a portfolio of innovations in the fruits & vegetables, bakery products and fish value chains.
- SmartProtect : thematic network focusing on cross-regional knowledge sharing of SMART IPM solutions for farmers and advisors.
- CuteSolar : Cultivating the Taste of European in Solar Greenhouses.
- Console : “CONtract SOLutions for Effective and lasting delivery of agri-environmental-climate public goods by EU agriculture and forestry".
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Nutriman : Nutrient Management and Nutrient Recovery Thematic Network
The Italian supermarkets of Pianeta Cospea welcome the LowinFood project via a waste-reduction technology.
AREFLH presented SmartProtect EU project at the International Horticultural Congress (IHC) in Angers, France
Know more about Hiilipörssi, a Finnish initiative on Carbon Market that restores ditched peatlands