Learn more about the monitoring device developed to track the logistics of the Food Processing Residues
EU projects
CURRENT EU PROJECTS
At the moment AREFLH is a partner in the following projects
- Waste4Soil : on developping technological and methodological solutions for recycling food processing residues from the food industry into local, bio-based circular soil improvers (2023-2027)
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LivingSoiLL : "healthy Soil to Permanent Crops Living Labs", the project focuses on: vinyards, olives, chestnuts, hazelnuts and apples. (2024-2028)
FINISHED EU PROJECTS
- Novasoil : Innovative Business models for soil health (2020-2025)
- Low in Food (2020-2025): co-designing low-waste value chains by supporting the demonstration of a portfolio of innovations in the fruits & vegetables, bakery products and fish value chains.
- SmartProtect : thematic network focusing on cross-regional knowledge sharing of SMART IPM solutions for farmers and advisors.
- CuteSolar : Cultivating the Taste of European in Solar Greenhouses.
- Console : “CONtract SOLutions for Effective and lasting delivery of agri-environmental-climate public goods by EU agriculture and forestry".
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Nutriman : Nutrient Management and Nutrient Recovery Thematic Network
The workshop focussed on Identifying the primary threats and encouraging participants to express their expectations and concerns.
Know more about the progress and future steps of the project
Food waste reduction : know more about key innovations implemented in Austria.