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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Tags LivingSoiLL
Basilicata
https://www.regione.basilicata.it/
General informations
Surface
999 461 km2
Value of the agricultural production
851 mio €
Population
587 517
Number of farms
49 947
The region's top 5 production in 2016
Tomatoes
Oranges
Peaches
Apricots
Cabbages
The F&V sector in the region
Number of producers within the region’s F&V POs
9
Number of producers within the region’s F&V POs
751
Value of the production
108,8 Mio €
Regions
Catalonia
Pays de la Loire
Valencia
Piedmont
Basilicata
Région Sud (PACA)
Andalusia
Brittany
Auvergne Rhône Alpes
Emilia-Romagna
Autonomous Province of Trento
Centre-Val de Loire
Flanders
Nouvelle Aquitaine
Central Macedonia
Producers and associated members
IDfel
France's Peaches and Apricots
AMC
Asepop Velventos
Afrucat
AOP Piemonte
Assomela
Jardins de Normandie
CIOP
Coopenela
Arcadia
STEA
Portugal Fresh
Origine Consulting
Federation of the F&V of Occitania
FEA Consulting
Chambre agriculture PACA
CMP
Coexphal
Gruppo VI.VA
Odlarna i Växthus Helsingborg Ekonomisk förening
France National Association Apples and Pears (ANPP)
Apfelso - Hexavalor
BVEO
VBT
Association of Imathia's Agricultural Coopératives (ASIAC)
Cerafel
AOP Italia
FINAF
FNOP
Italia Ortofrutta
Romandiola
Proexport
COTHN
Unicoque
CIO
Gasa Odense | Denmark
APO Tomates et Concombre
SPPIOPO
DPA
Cénaldi
Freshuelva
Fruitmarketing
