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Assembly of European Horticultural Regions
About us
Our missions
Governance
Secretariat
Activity report and General Assembly
Position statements
How to join us
AREFLH Annual Forum
Newsletter
Our members
Regions
Producers
Associated Members
Themes
CAP - CMO
Euvrin
Promotion
Eurocastanea
Interpera
Hazelnut: Group Corylus Europae
EU projects
Waste4soil
LivingSoiLL
Media
Press releases
Newsletter
Activity report
Our publications
Events
Login
Tags LivingSoiLL
Basilicata
https://www.regione.basilicata.it/
General informations
Surface
999 461 km2
Value of the agricultural production
851 mio €
Population
587 517
Number of farms
49 947
The region's top 5 production in 2016
Tomatoes
151 000 T
Oranges
75 800 T
Peaches
47 100 T
Apricots
43 800 T
Cabbages
42 300 T
The F&V sector in the region
Number of producers within the region’s F&V POs
9
Number of producers within the region’s F&V POs
751
Value of the production
108,8 Mio €
Regions
Région Sud (PACA)
Pays de la Loire
Flanders
Emilia-Romagna
Nouvelle Aquitaine
Auvergne Rhône Alpes
Piedmont
Centre-Val de Loire
Catalonia
Central Macedonia
Andalusia
Brittany
Basilicata
Valencia
Autonomous Province of Trento
Producers and associated members
Gruppo VI.VA
Coopenela
Afrucat
Cerafel
CMP
Fruitmarketing
Cénaldi
VBT
CIOP
FINAF
COTHN
Coexphal
Romandiola
AOP Piemonte
Apfelso - Hexavalor
CIO
FEA Consulting
Arcadia
France's Peaches and Apricots
Assomela
FNOP
Unicoque
IDfel
Freshuelva
Federation of the F&V of Occitania
AMC
France National Association Apples and Pears (ANPP)
Jardins de Normandie
Portugal Fresh
AOP Italia
BVEO
SPPIOPO
Proexport
Origine Consulting
Chambre agriculture PACA
Asepop Velventos
STEA
APO Tomates et Concombre
Odlarna i Växthus Helsingborg Ekonomisk förening
Gasa Odense | Denmark
DPA
Association of Imathia's Agricultural Coopératives (ASIAC)
AREFLH
110 Quai de Paludate
BP26
33800 Bordeaux
+33 5 33 89 10 19
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