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Assembly of European Horticultural Regions

Pays de la Loire

General informations
Surface

32 082 km2

Value of the agricultural production

6 billion €

Population

3 7000 000

Number of farms

31 421

Their top 5 productions (2016) :
Apples
Tomatoes
Lamb's lettuces
Cider apples
Cucumbers
The F&V sector in the region
Number of F&V POs within the region

28

Number of producers within the region’s F&V POs

not communicated

F&V workforce

6 216